和牛庵萬屋

[Sukiyaki Menu] Special sukiyaki sauce made in collaboration with Itsukaichi Soy Sauce, a company with 100 years of history ◆ A4 grade Japanese Black Wagyu beef thigh 3,200 yen (tax included) ~

From 3,200 yen (tax included)

Enjoy luxurious sukiyaki featuring A4-grade Japanese Black Wagyu beef starting from just 3,200 yen (tax included)! Our special sukiyaki sauce, created in collaboration with Itsukaichi Soy Sauce, a company with 100 years of history, boasts a deep richness and elegant sweetness that can only be enjoyed at our restaurant.The inherent deliciousness of Wagyu beef is brought out to the fullest, and each bite brings a feeling of satisfaction.Enjoy to your heart's content this exquisite dish, a fusion of fine ingredients and traditional techniques!

[Shabu-shabu Menu] Featuring a fine texture and elegant sweetness, A4 grade Japanese Black Wagyu beef thigh is available from ¥3,800 (tax included).

Starting from 3,800 yen (tax included)

Enjoy luxurious shabu-shabu featuring A4-grade Japanese Black Wagyu beef starting from ¥3,800 (tax included)! Characterized by its fine texture and elegant sweetness, it melts in your mouth the moment you take a bite.To bring out the best flavor of the ingredients, we offer a simple yet profound yuzu soy sauce.Please enjoy this exquisite shabu-shabu experience where the flavors intertwine.

[Additional Meat Menu] A perfect balance of tender lean meat and flavorful fat ◆ Saga Beef A4 Loin 7,900 yen (tax included) ~

From 7,900 yen (tax included)

Saga beef A4 sirloin, with its exquisite balance of tender lean meat and rich, flavorful fat, is available as an additional menu item.Its appeal lies in the mellow sweetness created by the fine marbling and the exquisite texture that melts in your mouth.The longer it's cooked, the richer its flavor becomes, making it an outstanding ingredient in both sukiyaki and shabu-shabu.Recommended for those who want to further enjoy a luxurious taste!

<Enjoy the exquisite flavor of Saga beef>

Sukiyaki and shabu-shabu made with Saga beef are appealing for their exquisite flavor, a combination of finely marbled beef and tender lean meat.The longer you cook it, the more its sweetness and umami flavors come out, allowing you to fully enjoy its melt-in-your-mouth texture.In sukiyaki, it harmonizes beautifully with the special broth, and in shabu-shabu, its rich flavor spreads throughout the broth, making it a truly luxurious dish.

≪A special sukiyaki sauce made with Itsukaichi soy sauce, a company with 100 years of history≫

A special sukiyaki sauce created in collaboration with Itsukaichi Soy Sauce, a company with 100 years of history.Made using traditional methods, this soy sauce boasts a deep umami flavor, enhanced by a perfect balance of sweetness and richness that complements the ingredients, resulting in a mellow and complex taste.This is a proud creation that perfectly captures the rich flavor of the meat, allowing you to enjoy it without getting tired of the taste until the very last bite.

Plum (Japanese Black Wagyu A4 Thigh)

3200 yen(税込)

Bamboo (Japanese Black Wagyu A4 shoulder loin)

4200 yen(税込)

Plum (Japanese Black Wagyu A4 Thigh)

3800 yen(税込)

*For shabu-shabu, you can choose two types of broth from three options (kelp and bonito broth, mala broth, and chicken broth).*The amount of meat is greater than in sukiyaki.

Bamboo (Japanese Black Wagyu A4 shoulder loin)

4800 yen(税込)

*For shabu-shabu, you can choose two types of broth from three options (kelp and bonito broth, mala broth, and chicken broth).*The amount of meat is greater than in sukiyaki.

[A warm and inviting atmosphere] Soft orange lighting envelops the interior, creating a warm and relaxing space where you can truly unwind.The calming texture of the wood and the soft light harmonize to create a comfortable atmosphere where you can relax and enjoy your meal.Even first-time visitors will find themselves naturally relaxed and at ease during this peaceful time.

[Children are welcome] This is a warm and welcoming restaurant where families with young children can feel at ease.You can relax at a table, and our staff will provide attentive support.We also have high chairs for children, creating a relaxed and friendly atmosphere where the whole family can enjoy delicious food together.

[A relaxed atmosphere] Our calm interior offers both casual counter seats and comfortable table seats where you can relax.Enjoy your meal in a comfortable space that suits your needs, allowing you to relax and unwind.Its charm lies in its warm atmosphere that naturally encourages lively conversation.

テーブル4名様 × 2

We have tables available that can seat 6 people and tables that can seat 4 people.

個室6名様 × 1

• 禁煙・喫煙

  禁煙

Private rooms are also available.

カウンター1名様 × 5

We have 5 seats available at the counter.

貸切10名様 × 1

• 人数

  着席のみ

• 禁煙・喫煙

  禁煙

Please feel free to contact us regarding the number of people for your private booking.

◆Made with luxurious domestic Wagyu beef

A specialty restaurant where you can savor the ultimate sukiyaki and shabu-shabu using luxurious domestic Wagyu beef to your heart's content! Please enjoy.

◆Drinks that pair well with the food

We offer a wide variety of carefully selected drinks to complement your sukiyaki or shabu-shabu, and we look forward to your visit.

◆A warm and inviting interior

With its warm, inviting atmosphere created by the use of wood, this restaurant offers a comfortable space where you can relax and enjoy your meal in a tranquil setting.

We use pesticide-free lemons from Hakata Island in Ehime Prefecture.

The lemons used to accompany our sours and other drinks are pesticide-free lemons from Hakata Island in Ehime Prefecture.Grown in the warm climate and sea breeze of the Seto Inland Sea, the fruit is juicy and has an incredibly refreshing aroma.Because you can safely use the peel as well, just one squeeze adds depth and crispness to the flavor.Enjoy a cup that pairs perfectly with your meal and leaves a pleasant aftertaste!